Granbury Grand Opening
Granbury's Grand Opening was a large crawfish boil on May 11, 2007. This event was held for Customers and Staff in our new office in Granbury, Texas.  
"Crawfish cooks were a must for a Louisiana-based Company." We cooked large quantities of crawfish for everyone to enjoy.  
Crawfish, what more do you want?? Other than the food, we had just good, clean fun.  
There were many great things to see and discuss. 
Don't worry, he's the postal worker. "When greeting a customer, we were able to discuss new innovative technology we are bringing to the area.  
"Yum, this is tasty."  
"Well, it's good to have a break." 
We had sausage poboys for the folks that were not crawfish eaters. 
Hey, pass the mustard, please. 
"So, what happened here was a good day."
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